PolyScience Sous Vide Professional Thermal Cooker
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Product Feature
- Easy up and down buttons allow you to select and set cooking temperature to a 1/10th of a degree
- Water circulation provides maximum consistency (compared to non-stirred devices)
- Clamp the Sous Vide ProfessionalTM to any size tank with rounded or flat walls up to 30 liters
- Compact design makes for easy storage
- Made In USA
Product Description
Sous Vide ProfessionalTM CHEF SERIES
FEATURES
- Exceptional control of liquid heating to within 0.1°F (0.06°C)
- Dedicated temperature control enables you to quickly set or adjust cooking temperature
- Easy up and down buttons allow you to select and set cooking temperature to a 1/10th of a degree
- Temperature readings available in Celsius or Fahrenheit
- Controls liquid heating up to 100°C (212°F)
- Control cooking liquid circulation level by easily adjustable pump pressure outlet
- High-grade stainless steel heating coil and pump ensure lasting, trouble-free performance
- Large back-lit display for easy reading
- Water circulation provides maximum consistency
- ETL commercial approval
- ETL sanitation approval
PERFORMANCE
- Maximum Temperature: 212°F
- Temperature Stability: ±0.1°F
- Pump: 1-speed with adjustable slider
- Pressure Flow Rate (max): 12 L per Minute
- Heater Output: 1100 Watts / 3753 BTU
OPERATION
- Display Type and Size: EasyViewTM LCD 2.12 x 3 inches
- Menu Language & Prompts: English
- Minimum Immersion Depth: 3.375 in
SAFETY
- Over Temperature Protection: yes
- Failsafe Heater Control: yes
- Low Liquid Level Safety: yes
- Alarm and Fault Indicators: Icon indication
WEIGHT & DIMENSIONS
- Unit Dimensions (HxWxD): 14.125 x 3.875 x 7.375 in
- Unit Weight: 9.5 lbs
- Shipping Dimensions: 18 x 11.5 x 9 in
- Shipping Weight: 12.75 lbs
WHATS INCLUDED
- Sous Vide Professional Circulator
- "Sous Vide & Precise Temperature Cooking - Technique & Recipes", including a temperature reference table
- Protective Travel & Storage Case

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